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Robot-Coupe has become the foodservice industry leader in the development and refinement of food processors, vegetable preparation units, and combination processing units. In 1998 Robot Coupe introduced the “Blixer®”—a combination food processor/blender in one machine. This machine enabled the healthcare industry to serve the same foods to everyone in their facility by processing any food for patients with modified diet needs all the way down to tube feedings, if needed, without the loss of any valuable nutrients. For gourmet chefs, the Blixer® produces the smoothest and creamiest of purees and pâtés in just seconds. Over the years, Robot Coupe has been honored many times for its superior products and excellent customer service. Recently Robot Coupe was named “Best in Class” in the food processor category by an independent panel of industry equipment dealers, broadliners, and consultants.

Available models

Technical specifications
CL 50
Single phase - 550 Watts or Three phase - 600 W
Single phase or Three phase
375 rpm or 375 and 750 rpm into 2 speed version
Operating time
up to 250 kg/h
Processing time
up to 300 kh/h
Available discs
Number of meals
50 to 400

The CL 50 Vegetable Preparation Machine is ideal for slicing, ripplecutting, grating, dicing, shredding and making french fries from all types of fruit and vegetables, as well as grating cheese.

Key features

  • Strength - The motor block of polycarbonate ensures durability.
  • Throughput - Large hopper (139 cm2 surface area) catering for bulky vegetables such as cabbage and celeriac. Can cope with up to 10 tomatoes at a time.
  • Precision - Cylindrical hopper (ø 58 mm) for processing long or delicate vegetables (e.g. courgettes, cucumbers, mushrooms) with flawless cutting precision.
  • Sturdiness - Polycarbonate motor base, designed to withstand the processing of large quantities.
  • Cleaning - New lid shape eliminating nooks and crannies where food residue could accumulate.
  • Ergonomics - These models boast a lever-activated auto restart, making them more user-friendly and optimising throughput.
Technical specifications
Blixer 3
750 Watts
3000 rpm
Bowl capacity
3.7 litre
Number of pureed food covers
10 to 30

The Blixer 3 can turn small amounts of cooked or raw ingredients into texture-modified meals (soft, puréed or liquid) in next to no time.

Key features

  • Polycarbonate lid designed to allow the addition of liquid or ingredients during processing.
  • Scraper arm made in two parts easy to dismantle and to clean.
  • 3.7 brushed stainless steel bowl with handle.
  • A fine serrated blade is supplied as a standard attachment, with a cap which can be removed for cleaning.
  • Single speed of 3000 rpm.
Technical specifications
J80 Ultra
700 Watts
230 V Single phase
3000 rpm
High Clearance
162 mm

With the J 80 Ultra, you can juice high volumes of all types of fresh fruit and vegetables in a matter of seconds.

Key features

  • Automatic - Large feed hopper (Ø 79 mm) allows whole fruits and vegetables such as apple or tomato to be processed
  • No heating of ingredients - • Nutrients and antioxidants are preserved • No heating of processed products
  • Oriented Pusher - Pusher is aligned with the feed tube in order to facilitate manipulation by users.
  • High power, low noise levels - The powerful, resilient commercial-grade motor operates at a speed of 3.000 rpm, meaning that the juice oxidizes less quickly. The resulting juices are particularly smooth and bursting with flavour. The noise levels of the J80 Ultra are so low that they can be used right in front of the customer.
  • Large capacity pulp collector - the 6.5-litre translucent container slots neatly under the ejector spout, to avoid pulp splashing onto the worktop
  • Centrifugal juicer basket - The basket can be removed (no special tool required) for easy cleaning.
Technical specifications
R 301 Ultra
650 watts
Single phase
1500 rpm
Cutter bowl capacity
3.7 litres
Available discs
Number of covers
10 to 70

R 301 Ultra equipped with a cutter attachment for chopping, fine mincing, emulsions, grinding and kneading, and a Vegetable preparation attachment for slicing, grating, ripple cut slicing, and julienne.

Key features

  • New easy-fit lid making it quicker and simpler to use.
  • Standard smooth blade with removable cap.
  • Pulse control, for true precision processing.
  • Model fitted with a new handle for a more comfortable grip.
  • New magnetic failsafe system and motor brake which stops the blades moving as soon as the lid is opened.
  • The new vegetable preparation attachment consists of a lidded vegetable preparation bowl. Both the bowl and the lid can be removed for cleaning.
  • A large hopper (104 cm2) for the preparation of vegetables such a as cabbage, celeriac, lettuce, tomatoes.
  • A cylindrical hopper (ø 58 mm) designed for long or fragile vegetables giving an outstanding quality of cut.
  • Complete collection of stainless steel discs available to satisfy all your requirements for the preparation of fruits and vegetables: slicing, julienne, ripple cutting and grating.
  • Automatic restart of the machine by the pusher for greater speed and efficiency.
Technical specifications
MP 450 Ultra
Pan Capacity
100 litres
Tube length
450 mm
500 Watts
9500 rpm

Key features

  • Ergonomic handle design for greater user comfort.
  • The lug on the motor housing can serve as a rest and pivot on the rim of a pan, making the power mixer easier to handle.
  • New power cord winding system for tidy storage and optimum lifespan.
  • New patented «Easy Plug» system making it easier to replace the power cord during after-sales servicing.
  • Overmoulded blade to ensure perfect hygiene. Sharpening designed to give optimum speed and perfect quality of cut.
  • Entirely dismountable foot and knife ( Robot Coupe exclusive patented system) for easy cleaning, perfect hygiene and easy maintenance. Robot Coupe’s exclusive patented device has been developed as part of the HACCP procedure.
  • Stainless steel tube, bell and knife for a longer life (only on MP Ultra models).
Technical specifications
CMP 300 V.V.
Pan Capacity
30 litres
Tube length
300 mm
350 Watts
2300 to 9600 rpm

Ideal for blending soups and puréeing fruit and vegetables. Special catering model. Compact, efficient and easy to handle.

Key features

  • Shape of the handle specifically designed to ensure a good grip and manipulation of the power mixer, thus reducing user fatigue.
  • Functions: intermittent, continuous and according the model, variable speed designed for a better user comfort and speed control flexibility according to the preparation.
  • Entirely dismountable foot and knife (Robot-Coupe exclusive patented system) for easy cleaning, perfect hygiene and easy maintenance. Robot-Coupe's exclusive patented device has been developped as part of the HACCP procedure.
  • Overmoulded blade to ensure perfect hygiene. Sharpening designed to give optimum speed and perfect quality of cut.

Juicer J 80 Ultra

  • Food & Beverage
  • Machinery & Manufacturing

It is in France, in the heart of Burgundy, a well-known region for its gastronomy, that Robot-coupe has created more than 40 years ago the Robot-Coupe food processor.

As precursor and incontested leader, Robot-coupe, manufacturer of food preparation equipment, offers a wide range of machines adapted to each professional needs (restaurants, institutions, delicatessens, caterers...).