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- SAMMIC - Spiral Dough Mixers
- Home
- Technology
- Our products
- SAMMIC - Spiral Dough Mixers
SM-10
SM(E)-20
SM-75
Sammic commercial dough mixers are specially suitable for hard dough (pizza, bread, etc.)
Constructed in highly resistant, reliable materials, their structure is finished in scratch-resistant paint for extremely easy cleaning.
All models are equipped with a stainless steel protection grid and count with all electric safety elements.
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Technical Specifications
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Bowl capacity
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10 l.
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Capacity per operation
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8 Kg.
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Bowl dimensions
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260x200 mm.
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External dimensions (WxDxH)
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280x540x550 mm.
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Net weight
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36 Kg.
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Technical Specifications
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Bowl capacity
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20 l.
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Capacity per operation
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18 Kg.
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Bowl dimensions
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360x210 mm.
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External dimensions (WxDxH)
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390x680x650 mm.
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Net weight
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65 Kg.
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33-1000,0.jpg "SAMMIC Spiral Dough Mixers SM(E)-33")
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Technical Specifications
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Bowl capacity
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33 l.
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Capacity per operation
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25 Kg.
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Bowl dimensions
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400x260 mm.
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External dimensions (WxDxH)
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430x740x740 mm.
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Net weight
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95 Kg.
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Technical Specifications
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Bowl capacity
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40 l.
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Capacity per operation
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38 Kg.
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Bowl dimensions
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452x260 mm.
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External dimensions (WxDxH)
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480x820x740 mm.
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Net weight
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105 Kg.
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Technical Specifications
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Bowl capacity
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50 l.
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Capacity per operation
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44 Kg.
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Bowl dimensions
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500x270 mm.
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External dimensions (WxDxH)
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530x850x740 mm.
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Net weight
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110 Kg.
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Technical Specifications
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Bowl capacity
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75 l.
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Capacity per operation
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60 Kg.
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Bowl dimensions
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550x370 mm.
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External dimensions (WxDxH)
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575x1020x980 mm.
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Net weight
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250 Kg.
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SAMMIC is a group of companies whose activity is centred on the development, manufacture and commercialisation of Equipment for Catering and Hotel, Licensed Trade, and Food Industries.
Founded in 1961 by local business people, the company began its activity as a manufacturer of equipment for dynamic food preparation. Over time, Sammic's offer has widened, and today supplies an extensive product range: Ware washing, Dynamic Preparation, Food Preservation and Sous-Vide, and Snack bar-pizzeria.
