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Sammic Electric Pizza Ovens come with 1 or 2 cooking chambers including stainless steel cooking chambers with single stone hearth per deck.

Available models

Sammic Pizza Oven MINI
Technical Specifications
Thermostat
50ºC - 350ºC
Nº of pizzas
8
Pizza diameter
250 mm.
Total loading
Ø 250 mm.
Chambers
6400 W.
External dimensions (WxDxH)
745x688x490 mm.
Net weight
84 Kg.
Sammic Pizza Oven PL-4
Technical Specifications
Thermostat
60ºC - 450ºC
Nº of pizzas
4
Pizza diameter
Ø 300 mm.
Total loading
4800 W.
Chambers
1
External dimensions (WxDxH)
1010x1120x430 mm.
Net weight
80 Kg.
Sammic Pizza Oven PL-6
Technical Specifications
Thermostat
60ºC - 450ºC
Nº of pizzas
6
Pizza diameter
Ø 300 mm.
Total loading
7200 W.
Chambers
1
External dimensions (WxDxH)
1010x1470x430 mm.
Net weight
97 Kg.
Sammic Pizza Oven PL-6W
Technical Specifications
Thermostat
60ºC - 450ºC
Nº of pizzas
6
Pizza diameter
Ø 300 mm.
Total loading
8800 W.
Chambers
1
External dimensions (WxDxH)
1360x1120x430 mm.
Net weight
105 Kg.
Sammic Pizza Oven PL-4+4
Technical Specifications
Thermostat
60ºC - 450ºC
Nº of pizzas
8
Pizza diameter
Ø 300 mm.
Total loading
9600 W.
Chambers
2
External dimensions (WxDxH)
1010x1120x770 mm.
Net weight
150 Kg.
Sammic Pizza Oven PL-6+6
Technical Specifications
Thermostat
60ºC - 450ºC
Nº of pizzas
12
Pizza diameter
Ø 300 mm.
Total loading
17600 W.
Chambers
2
External dimensions (WxDxH)
1010x1470x770 mm.
Net weight
198 Kg.
Sammic Pizza Oven PL-6+6W
Technical Specifications
Thermostat
60ºC - 450ºC
Nº of pizzas
12
Pizza diameter
Ø 300 mm.
Total loading
14400 W.
Chambers
2
External dimensions (WxDxH)
1360x1120x770 mm.
Net weight
200 Kg.

Key Features

  • Double pizza oven.
  • 4 independent, adjustable thermostats.
  • Energy saving: the use of high insulation materials & a door seal able to withstand high temperatures means heat consumption is kept to a minimum.
  • Stainless steel front and doors.
  • Stainless steel cooking chambers with single stone hearth per deck.
  • Complete with steam air vent of Ø80 mm.
  • Double or single chamber pizza oven.
  • 2 independent, adjustable thermostats in each chamber.
  • Independent temperature gauge for each chamber in the front panel.
  • Energy saving: the use of high insulation materials & a door seal able to withstand high temperatures means heat consumption is kept to a minimum.
  • Stainless steel front and doors.
  • Easy door operation for cleaning and maintenance.
  • Stainless steel cooking chambers with single stone hearth per deck.
  • Equipped with internal lighting.
  • Complete with steam air vent of Ø80 mm.
  • Food & Beverage
Sammic

SAMMIC is a group of companies whose activity is centred on the development, manufacture and commercialisation of Equipment for Catering and Hotel, Licensed Trade, and Food Industries.

Founded in 1961 by local business people, the company began its activity as a manufacturer of equipment for dynamic food preparation. Over time, Sammic's offer has widened, and today supplies an extensive product range: Ware washing, Dynamic Preparation, Food Preservation and Sous-Vide, and Snack bar-pizzeria.

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